Bechamel Sauce

Here are the recipe for the famous Bechamel Sauce! Once you master it, you can create so many dishes! Grad your apron! Ingredients: 1 cup of whole milk 1 ounce of butter 2 tablespoons of flour 1 bay leaf Grated nutmeg Salt and pepper Step 1: Melt the butter in a pan. Add the flour and whisk it with the butter. Step 2: Once the flour is completely absorbed with the butter, add the room temperature milk. Mix it in until the sauce thicken. Step 3: Last but not least, add the sal