Croque Monsieur & Croque Madame

We love it! It so so good, plus the name of this dish is pretty cool! Try it with our Fries à la Truffe as a side. It's the perfect combo! Ingredients: 8 slice of bread 1 2/3 cup of bechamel sauce 4 slices of ham 2 cups of grated gruyere cheese 1 Egg Step 1: Preheat the broiler. Step 2: Align your slice of bread and coat one side with bechamel sauce. Then, add a slice of ham and a good portion of gruyere. Step 3: Place the second slice of bread to make a sandwich and add ano

Tartiflette (Cheese, Pancetta & Potato Casserole)

Okay, we agree summer is not really the perfect time to eat a Tartiflette, but come on, it's so delicious we can't resist. Plus, it's easy and fast! Ingredients: 3 or 4 big potatoes 2 white large onions 1.5 cup of diced pancetta 1 Reblochon cheese 1⁄2 of white wine 3/4 cup of creme fraiche Step 1: Cook your potatoes with the skin by plunging them into boiling water. Wait approximately 15min or until your tender but not too soft so they won't crumble. Step 2: Cook your diced p

Chorizo & Vegetables Croustilland

Fresh, super delightful and beautiful! Those Croustilland is a sensational plus for your table this summer! You can choose to make vegetarian or not, you decide! Ingredients: 4 Brick Sheets Dough Chorizo Sausages Grilled Zucchini Grilled Eggplant Crumbled Goat Cheese Crumbled 4 little bowl or Ramekins 2 tablespoons of melted butter 2 tablespoons of Olive Oil Red Bell Pepper (marinated) 1 Garlic clove 1 tablespoon of Rosemary 1 tablespoon of Thyme Step 1: Preheat your oven at