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  • Writer's pictureLilou

Gratin de Ravioles

Updated: Jan 4, 2022

for 4 persons Prep. time: 10 minutes - Cook time: 25minutes


500g Ravioles de St Jean

800ml Full Fat Single Cream

100g Grated Gruyere cheese

Salt & pepper

Step 1

Place the frozen ravioles in a gratin dish.

Step 2

Add the full fat single cream and sprinkle the grated emmental.

Step 3

Put in a pre-heated oven at 180°C (360°F), bake the gratin for 25 minutes

Step 4

Serve right away.

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