Pain Perdu (Lost Bread Toast)

For breakfast or for dessert, this recipe has been around for years and years! Easy, no need of a lot of ingredients, and of course super delicious!

Ingredients:

• 2 large eggs

• ⅓ cup of sugar

• ¼ cup of milk

• 1 tablespoon of vanilla extract

• 2 slices of bread (the older the better)

• 2oz of unsalted butter

• Chocolate bar

Step 1:

Mix your egg with the sugar and the vanilla extract. When you obtain a homogenous mixture, add the milk. Pour some of the mixture in a soup plate (it will be easier to dump and coat your bread with it).

Step 2:

Dump your two slice in the mixture and let it soak for a couple of minutes. Don't forget both side!

Step 3:

In a pan on medium heat, add the butter. Once melted, grilled your bread, a couple minutes on each side.

Step 4:

Remove from the pan once the bread has a golden color. Cut in the shape you like and grate some chocolate on top of it!

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Bon Appétit!

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