Praline and dark chocolate Fondue
Recipe for 6 persons Ready in 30 minutes
- 5.3oz dark chocolate
- 5.3oz praline chocolate
- 2 cups heavy cream
Arrange strawberries, bananas, pineapple, brioche, marshmallow, madeleines or any of your favorite items on a platter
Break the chocolate into pieces.
Add the chocolate and the heavy cream in a fondue pot.
Warm gently, stir until the chocolate have melted and the mixture is homogeneous.