Lilou
Strawberry Cream Pastry
Updated: May 1, 2018
If you are like us, you like to finish on a sweet note! Strawberry Cream Pastry sounds so delicious!
Ingredients:
8 oz of cream cheese
½ cup of sugar
1 egg white
1 teaspoon of vanilla extract
8.8 oz of fresh or frozen strawberries
2 tablespoons of strawberry Jam
Egg wash
Step 1:
Leave your Butter Puff Pastry defrost for about 20minutes.
Step 2:
Mix your cream cheese, sugar, egg white and vanilla extract and stir until you obtain a nice and creamy consistency!
Step 3:
Make 3inches cut in your puff pastry on each side (see video example).
Step 4:
Then, put the cream in the center of the pastry, add the strawberries and jam on top. Close your pastry by forming a braid.
Step 5:
Brush your pastry with egg wash and put in the oven at 375 degree F for about 30minutes. Et
voilà!
Credit to Todd's Kitchen.
Bon Appétit!
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