• Lilou

Tomato Tart

Fresh tomatoes, mustard, puff pastry? Doesn't sound so good already? Try this South of France recipe of Tomato Tart!


Ingredients:


Step 1:

In a baking tray, roll out your puff pastry. Fold each side (about an inch) to create a border to your dough, such like a dish (see the video for more details). Preheat your oven at 425 degree F.


Step 2:

Spread the mustard all across the puff pastry. On top of it spread just a little of tomato sauce. Then, sprinkle your bread crumbs.


Step 3:

Slice your tomatoes and align them on your dough. Try to use as much slice as you can! Add salt and pepper, herbs. Finally, drizzle a good amount of olive oil on top.


Step 4:

Let it cook for 35 minutes et voilà!


Shop for your favorite ingredients here!


Credit to French Cooking Academy


Bon Appétit!


#southoffrancerecipe #tomatotart #summerrecipe #healthyrecipe #frenchfood #deliciousfood #freshtomatoes

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